Wednesday, July 10, 2013

Five Low Calorie Milk Shortage

WORD who consume skim or low-calorie does not have a negative effect on the body. In fact, it also has drawbacks milk and may be not good to the health of the body.

The rise of a variety of food and beverage packaging, particularly milk makes most people turn to consume skim milk because they think it's healthy. But, if skim milk is really healthy? Is this milk does not have a weakness?
Below are some explanations that can answer that question, as reported Magforwomen.

Low vitamin A

When there is no fat in the skim milk, the amount of vitamin A decreased dramatically. This happens because vitamin A is also dissolved with the fat.

Have a low fat content

If you want a woman who is coming of pregnancy? Skim milk is less appropriate choice for your consumption. Because, this type of milk has a lower fat content, which does not provide enough nutrition to help women get pregnant.

Causes inflammation in arteries

Skimmed milk may contain health benefits for the body. However, skim milk solids yield nitrate can clog blood vessels and eventually block arteries. As a result, it may cause inflammation.

Less vitamin K

One disadvantage of skim milk is not having vital nutrients, namely vitamin K. Where the content is very necessary for a person who is seeking weight loss. But do not worry, you can still get the amount of vitamin K in the skim milk, add a little butter and origin of the cheese.

Leads to heart disease

Not the saturated fat content of skim milk on cholesterol resulted lodged in the arteries of your body. So as to increase a person's risk of stroke and heart attack.



source: http://health.okezone.com/read/2013/07/10/486/834664/lima-kekurangan-susu-rendah-kalori

Do not Forget the Citrus Daily Intake

AS we all know that vitamins, minerals, and nutrients have many health benefits and a role for the body. Therefore, maintaining adequate nutrition is important to always be done in order to maintain stamina.

Deterioration of the immune system will make someone vulnerable to infectious diseases also result from a lack of essential nutrients. Most of them are not aware of can be quite healthy by choosing healthy nutrition and proper composition.

For this reason, when nutrients such as vitamin C and other vitamins are not fulfilled his need to make the body becomes unhealthy, quoted by NaturalNews.

This is because vitamin C also plays a role as a protective antioxidant. This antioxidant helps to increase the body's resistance to disease.

Furthermore, the Western medical care and disease prevention drugs say non-communicable diseases, nutrition can also help fight infectious diseases. For that, they continue to work hard to gain knowledge about other vitamins to get the same benefits as vitamin C.

Therefore, at this time in keeping the body in order to stay healthy, we should meet the needs of vitamin C in the body at least with a dose of 75 milligrams per day. To comply, you may be able to consume citrus fruit which contains approximately 82.7 milligrams. Therefore, do not forget the orange-colored fruits in your daily intake.
 
 
 


source : http://health.okezone.com/read/2013/07/09/486/834281/jangan-lupakan-jeruk-dalam-asupan-harian